Skyfall Gran Reserva is a totally unique turquoise blue sparkling aromatised wine, which is made using only the finest natural ingredients. Created from a blend of Macabeu, Parellada, Xarel-lo and Chardonnay, the unique sparkling wine is produced in Sant Sadurni d’Anoia in Penedès.
The wine is made with four types of grapes—Macabeu, Parellada, Xarello and Chardonnay—plus a blend of natural flower and fruit extracts, which adds the distinctive turquoise hue to the wine. Each bottle of Skyfall Gran Reserva is aged for a period of three years and labelled by hand. Described as refreshing, crisp, fruity, it tastes just as good as the best champagnes, however it can not be called champagne as it’s not produced in the protected Champagne region.
Many food and beverage producers are experimenting with the use of the butterfly pea flower for creating blue-hued teas, preserves and other treats. In combination with slightly acidic citrus juice, the butterfly pea flower’s pH levels are altered, causing a dramatic color change. Blumond, Gik and Azul are the names of some of the other branded blue wine beverages that can be found across the world. Bottle of the 12% abv sparkling wine can be purchased from the Skyfall website for £39.99 (around $47).